Soybean Sprout Soup with Kimchi (Kimchi Kongnamul Guk)
Kerzack1:07 AM
INGREDIENTS 6 cups anchovy stock See the recipe (I or II). 10 ounces soybean sprouts (kongnamul) 8 ounces fully fermented kimchi 1/4 cup j...
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Showing posts with label Sprout. Show all posts
Showing posts with label Sprout. Show all posts
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